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Carrot Bunny Cake: The Best Homemade Treat for Spring Celebrations

Carrot Bunny Cake
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Delicious and festive, this Carrot Bunny Cake is perfect for your spring celebrations.

Ingredients

Scale
  • 2 cups grated carrots
  • 1 cup sugar
  • 1 cup vegetable oil
  • 4 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix grated carrots, sugar, and oil until combined.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In a separate bowl, sift together the flour, baking powder, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Fold in walnuts and vanilla extract.
  7. Pour the batter into greased cake pans.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Let cool before frosting.

Notes

  • For more flavor, add raisins to the batter.
  • Use cream cheese frosting for added richness.

Nutrition

Keywords: Carrot Bunny Cake, Spring Celebrations, Homemade Treats

Find it online: https://www.chirpychef.com/carrot-bunny-cake-the-best-homemade-treat-for-spring-celebrations/