cake recipe costs made easy: bake a joyful treat at home
Discover how to make delicious cakes at home without breaking the bank.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine flour, sugar, baking powder, and salt.
- Add butter and mix until the mixture resembles coarse crumbs.
- Beat in eggs, vanilla, and milk until smooth.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- This recipe can be easily adjusted by adding your favorite flavors.
- Store any leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 75mg
Keywords: cake recipe costs