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Cabbage Pie Delight: Easy Turkey Bacon & Chicken Ham Recipe

Cabbage Pie

A delightful and easy recipe for cabbage pie featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 1 medium cabbage
  • 1 cup turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 cup shredded cheese
  • 1 pie crust (store-bought or homemade)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil and sauté cabbage until tender.
  3. Add turkey bacon and chicken ham; cook until bacon is crispy.
  4. In a bowl, whisk together eggs, milk, salt, and pepper.
  5. Stir in the cabbage mixture and cheese until well combined.
  6. Pour the mixture into the pie crust.
  7. Bake for 30-35 minutes or until golden brown.

Notes

  • For extra flavor, add herbs like thyme or dill.
  • Serve warm or at room temperature.

Nutrition

Keywords: Cabbage Pie, Turkey Bacon, Chicken Ham, Easy Recipe