Buffalo Wild Wings Garlic Parmesan Chicken Pasta: A Creamy Delight
Indulge in the rich flavors of Buffalo Wild Wings Garlic Parmesan Chicken Pasta, a creamy delight that combines tender chicken, pasta, and a luscious garlic parmesan sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound chicken breast, diced
- 8 ounces penne pasta
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 3 tablespoons garlic, minced
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt and black pepper. Cook until the chicken is browned and cooked through.
- Add the minced garlic and sauté for another minute until fragrant.
- Pour in the heavy cream and bring to a gentle simmer.
- Stir in the parmesan cheese until melted and the sauce is smooth.
- Add the cooked pasta to the skillet, tossing to coat with the sauce.
- Serve immediately, garnished with fresh parsley.
Notes
- For extra flavor, consider adding crushed red pepper flakes for a bit of heat.
- This dish pairs well with a side salad or garlic bread.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Buffalo Wild Wings, Garlic Parmesan, Chicken Pasta, Creamy Pasta