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browned butter chocolate chip cookies: the best homemade treat

Browned Butter Chocolate Chip Cookies
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Indulge in the rich flavor of browned butter chocolate chip cookies that are easy to make and irresistibly delicious.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a saucepan, melt the butter over medium heat until it turns golden brown.
  3. Remove from heat and let cool slightly.
  4. In a mixing bowl, combine the browned butter with granulated sugar and brown sugar.
  5. Add eggs and vanilla, mixing well.
  6. In another bowl, whisk together flour, baking soda, and salt.
  7. Gradually add the dry ingredients to the wet mixture, stirring until combined.
  8. Fold in chocolate chips.
  9. Drop spoonfuls of dough onto a baking sheet.
  10. Bake for 10-12 minutes or until edges are golden.
  11. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • Use room temperature ingredients for better mixing.
  • Store cookies in an airtight container for freshness.

Nutrition

Keywords: browned butter, chocolate chip cookies, homemade cookies

Find it online: https://www.chirpychef.com/browned-butter-chocolate-chip-cookies-the-best-homemade-treat/