Broccoli Cheese Pasta Recipe: Easy and Delicious Weeknight Meal
This Broccoli Cheese Pasta Recipe is a quick and easy weeknight meal that combines the rich flavors of cheese and the freshness of broccoli.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta
- 2 cups broccoli florets
- 1 cup shredded cheese
- 2 tablespoons butter
- 1 cup milk
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In the last 3 minutes of cooking, add the broccoli to the pasta water.
- Drain the pasta and broccoli, then return to the pot.
- Add the butter, milk, garlic powder, and cheese. Stir until the cheese is melted and everything is well combined.
- Season with salt and pepper to taste, then serve warm.
Notes
- For a richer flavor, consider adding cooked chicken or bacon.
- Feel free to use any type of cheese you prefer.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4 grams
- Sodium: 500 milligrams
- Fat: 15 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 12 grams
- Cholesterol: 30 milligrams
Keywords: Broccoli Cheese Pasta Recipe, easy pasta recipe, weeknight meal