Boursin Salmon: Easy Recipe with Turkey Bacon Twist
A delicious and easy recipe for Boursin Salmon with a twist of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Low carb
Ingredients
Scale
- 2 fillets salmon
- 1 package Boursin cheese
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy.
- In a baking dish, place the salmon fillets skin-side down.
- Spread Boursin cheese over the salmon.
- Top with crispy turkey bacon.
- Drizzle with olive oil and season with garlic powder, black pepper, and salt.
- Bake for 20-25 minutes until salmon is cooked through.
Notes
- Serve with a side of vegetables for a complete meal.
- Use fresh herbs for additional flavor if desired.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Boursin Salmon, easy recipe, turkey bacon twist