Blueberry Cottage Cheese Breakfast Bake: Easy and Indulgent Start
A delightful and nutritious breakfast option featuring blueberries and cottage cheese.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cottage cheese
- 2 cups fresh blueberries
- 1 cup rolled oats
- 1/4 cup honey
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix all the ingredients until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until set and golden on top.
- Let it cool slightly before serving.
Notes
- Serve warm with a drizzle of honey or maple syrup.
- Can be made ahead and reheated for convenience.
Nutrition
- Serving Size: 1 slice
- Calories: 196
- Sugar: 9g
- Sodium: 256mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 59mg
Keywords: Blueberry Cottage Cheese Breakfast Bake, healthy breakfast, easy recipe