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Biscoff Butter Cookies Recipe: The Best Indulgent Treat for Your Tastebuds

Biscoff Butter Cookies Recipe
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A delicious recipe for Biscoff Butter Cookies that will satisfy your sweet cravings.

Ingredients

Scale
  • 1 cup Biscoff spread
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together Biscoff spread and butter until smooth.
  3. Add sugar, egg, and vanilla; beat until well combined.
  4. In another bowl, whisk together flour, baking soda, and salt.
  5. Gradually add dry ingredients to wet ingredients until just combined.
  6. Drop spoonfuls of dough onto a prepared baking sheet.
  7. Bake for 10-12 minutes or until golden brown.
  8. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

  • For a richer flavor, you can use brown sugar instead of granulated sugar.
  • These cookies can be decorated with a drizzle of melted chocolate for extra indulgence.

Nutrition

Keywords: Biscoff, cookies, dessert, treat

Find it online: https://www.chirpychef.com/biscoff-butter-cookies-recipe-the-best-indulgent-treat-for-your-tastebuds/