Bang Bang Salmon: Easy, Flavorful Recipe Your Family Will Love
Enjoy this delicious Bang Bang Salmon recipe that combines sweet and spicy flavors, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the mayonnaise, Sriracha sauce, honey, garlic powder, lime juice, and salt.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce generously over each salmon fillet.
- Bake in the preheated oven for 12-15 minutes, or until salmon flakes easily with a fork.
- Serve hot and enjoy!
Notes
- For extra flavor, let the salmon marinate in the sauce for 30 minutes before baking.
- Garnish with chopped green onions or sesame seeds.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2 grams
- Sodium: 500 milligrams
- Fat: 20 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 0 grams
- Protein: 32 grams
- Cholesterol: 70 milligrams
Keywords: Bang Bang Salmon, salmon recipe, easy salmon recipe, family dinner