Bang Bang Salmon: A Juicy Homemade Recipe You’ll Love
Learn how to make delicious Bang Bang Salmon with this easy-to-follow recipe!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, garlic powder, and lime juice.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spoon the sauce mixture generously over the salmon.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Serve hot and enjoy!
Notes
- For a spicier kick, add more sriracha to the sauce.
- Can be served with rice or vegetables.
Nutrition
- Serving Size: 1 fillet
- Calories: 380
- Sugar: 3g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Bang Bang Salmon, salmon recipe, easy salmon