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Asian Ground Turkey with Green Beans and Rice: A Simple, Flavorful Delight

Asian Ground Turkey with Green Beans and Rice

A delicious and easy recipe for Asian Ground Turkey with Green Beans and Rice, perfect for weeknight dinners.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 cups green beans, trimmed
  • 2 cups cooked rice
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 tablespoon green onion, sliced

Instructions

  1. In a large skillet, heat sesame oil over medium heat.
  2. Add garlic and ginger, sauté for 1 minute.
  3. Add ground turkey and cook until browned.
  4. Stir in green beans and soy sauce, cooking until beans are tender.
  5. Serve the turkey mixture over rice, topped with green onions.

Notes

  • For extra flavor, add some red pepper flakes.
  • This dish can easily be customized with your favorite vegetables.

Nutrition

Keywords: Asian, Ground Turkey, Green Beans, Rice