Air Fryer Pizza Bombs: Easy Turkey Bacon and Chicken Ham Delights
Enjoy these delicious Air Fryer Pizza Bombs filled with turkey bacon and chicken ham, perfect for a quick snack or appetizer!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 pizza bombs 1x
- Category: Appetizers
- Method: Air Fryer
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 package refrigerated pizza dough
- 4 slices turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1 cup mozzarella cheese, shredded
- 1 tablespoon Italian seasoning
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix the turkey bacon, chicken ham, mozzarella cheese, Italian seasoning, olive oil, and garlic powder.
- Roll out the pizza dough and cut it into squares.
- Place a spoonful of the filling in the center of each square.
- Fold the dough over the filling and seal it tightly.
- Place the bombs in the air fryer basket and cook for 8-10 minutes until golden brown.
- Serve warm with your favorite dipping sauce.
Notes
- For extra flavor, add some crushed red pepper flakes to the filling.
- These can be made ahead of time and frozen for later use.
Nutrition
- Serving Size: 1 pizza bomb
- Calories: 200
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Air Fryer Pizza Bombs, Turkey Bacon, Chicken Ham, Easy Snack, Appetizer