Air Fryer Italian Cookies: Easy Treats for Homemade Delight
Delight your taste buds with these easy and delicious Air Fryer Italian Cookies. Perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Air Fryer
- Cuisine: Italian
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- In a bowl, cream the butter and sugar together.
- Beat in the egg and vanilla extract.
- In a separate bowl, mix the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until combined.
- Preheat the air fryer to 350°F (175°C).
- Drop tablespoonfuls of dough onto the air fryer basket.
- Cook for 8-10 minutes or until golden brown.
- Let cool before serving.
Notes
- For added flavor, consider adding lemon zest or almond extract.
- These cookies can be decorated with icing for special occasions.
Nutrition
- Serving Size: 2 cookies
- Calories: 90
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Air Fryer Italian Cookies