Air Fryer Bacon and Egg Quiche: Easy Turkey Bacon Delight
Enjoy a delicious Air Fryer Bacon and Egg Quiche Lorraine, featuring turkey bacon and a mix of savory ingredients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: French
- Diet: Low Carb
Ingredients
Scale
- 6 eggs
- 1 cup shredded cheese
- 1 cup diced turkey bacon
- 1/2 cup diced onion
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a mixing bowl, whisk together the eggs and milk.
- Add the diced turkey bacon, onions, cheese, and spices into the egg mixture, and mix until combined.
- Pour the mixture into a greased air fryer-safe pan.
- Cook in the air fryer for 20-25 minutes or until the quiche is set and lightly browned on top.
- Allow to cool for a few minutes before slicing and serving.
Notes
- For added flavor, consider adding spinach or bell peppers.
- This quiche can be served hot or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 150mg
Keywords: Air Fryer Bacon and Egg Quiche Lorraine, turkey bacon quiche, easy quiche recipe